About Us

Our story started when Uncle Chuck (Alfredo) brought his Italian heritage to India, later joined by Mama Mia (Mary) and Emilia. Here, they met Sagar Banerjee. Though his background was in botany, Sagar's true love was cooking.

The family bonded over a shared passion for food. They mixed old Italian family recipes with the fresh skills Sagar learned while cooking in the USA. To get ready for Banerjeeoli’s, Emilia and Mama Mia even trained with a Michelin Star chef to truly learn the pizza business.

At Banerjeeoli’s, we make all our food from scratch. We promise a real Italian meal. To give you a true taste of Italy, we do not change our recipes to fit local tastes. We hope your meal with us is Bellissima (beautiful)!